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UPDATED: Cooking with FOIA: The Soviet Army’s 1948 borscht recipe
by
JPat Brown
A document recently uncovered in the Central Intelligence Agency declassified archives reveals that for over 50 years the CIA kept a translated copy of the Soviet Army’s 1948 “Manual for the cook instructor of the ground troops in peacetime” a closely-guarded secret. That’s how you know that borscht recipe is solid.